Wednesday, August 31, 2011

Finlandia Swiss (8 ounce) by igourmet.com

Finlandia Swiss (8 ounce) by igourmet.com Reviews



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Finlandia Swiss (8 ounce) by igourmet.com Feature

  • Imported from Finland
  • Triple Gold medal winner
  • Sports a sweet nutty flavor
  • Finland's best seller.
  • Makes a wonderful cheese to add to sandwiches, salads, or to just have as a snack
Finland's best-selling, rich and characteristically nutty Swiss is now available on igourmet.com! Made from the EU's healthiest milk (IDF, 1995) taken from dairy cows grazing in Finland's pure and clean Northern environment, it's no wonder that Finlandia Swiss is the market leader in its class in the USA.

Full-fat Finlandia's rich and full traditional taste is appreciated by even the most demanding cheese lovers and has won a total of 12 medals, including three golds, at the biannual Cheese World Championships in Wisconsin. Valio, Finlandia's manufacturer and the largest dairy in Finland, is one of the most revered cheese producers in the world.

  • Made from pasteurized cow's milk.
  • Suitable for vegetarians.
  • Photo depicts whole 20 lb. form of cheese.
  • We cut and wrap this item by the 1/2 pound.
  • Please contact us if you would like to purchase the whole form.


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Tuesday, August 30, 2011

Coffee-mate Coffee Creamer, Original Liquid Singles, 0.375-Ounce Creamers (Pack of 200)

Coffee-mate Coffee Creamer, Original Liquid Singles, 0.375-Ounce Creamers (Pack of 200) Reviews



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Coffee-mate Coffee Creamer, Original Liquid Singles, 0.375-Ounce Creamers (Pack of 200) Feature

  • Shelf stable Long shelf life Available in consumers' favorite flavors No refrigeration needed Easy to handle
  • 0 grams trans fat Cholesterol-free Lactose-free Gluten-free Kosher
  • Convenient dispenser box Recyclable tub east to open Convenient single-serve tub
From Original to delicious flavor options, people love the flavor Coffee-mate liquid creamer brings to their cup of coffee. It comes in convenient single-serve tubs that require no refrigeration and last on the shelf for up to 9 months.


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Sunday, August 28, 2011

Powdered Whole Eggs - Bulk 13.5 Pound Case

Powdered Whole Eggs - Bulk 13.5 Pound Case Reviews



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Powdered Whole Eggs - Bulk 13.5 Pound Case Feature

  • .49 ships entire order anywhere in the continental U.S.
  • Dried and harvested in the United States.
  • Substitute for eggs in cooking and baking.
  • Each can is the equivalent of 85 Large Fresh Whole Eggs.
  • Each case contains 13.5 pounds of Powdered Whole Eggs.
Honeyville's Dried Whole Eggs are produced exclusively from fresh eggs harvested from chickens in the United States.  The eggs are spray dried and pasteurized in the USA for optimal quality and safety. Honeyville's Powdered Whole Eggs are produced though a special process designed to provide a free flowing powder that has been pasteurized for your safety. Originally developed for use in the military, our whole egg powder, when blended with water, reconstitutes into a product similar to fresh whipped eggs. These reconstituted eggs may then be used as a direct substitute for fresh eggs. One 2.25 pound can of Powdered Whole Eggs is equivalent to 85 Fresh Whole Eggs. Our whole egg powder requires no refrigeration and is ideal for camping, travel, and long-term food storage. This product may be stored for up to 12 months opened, and 5 to 10 years in airtight sealed cans.


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Friday, August 26, 2011

Manouri Greek Tradiotnal Cheese 200 grams

Manouri Greek Tradiotnal Cheese 200 grams Reviews



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Manouri Greek Tradiotnal Cheese 200 grams Feature

  • Product of Greece
Soft Greek Cheese. P.D.O certified.


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Thursday, August 25, 2011

Sharp, Provolone Piccante Cheese (Whole Wheel) Approximately 60 Lbs

Sharp, Provolone Piccante Cheese (Whole Wheel) Approximately 60 Lbs Reviews



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Sharp, Provolone Piccante Cheese (Whole Wheel) Approximately 60 Lbs Feature

  • Made from Cow's milk
  • Flavor: Sharp
  • Recommended Wine: Brunello di Monticello
  • Product of Italy
  • Whole Wheel
Piccante, the spicier more aged grade of Provolone originated in southern Italy and is a fine all-purpose cheese that is commonly used in antipasto, sandwiches and salads.70# Log.


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Monday, August 22, 2011

Brillo di Treviso (8 ounce) by igourmet.com

Brillo di Treviso (8 ounce) by igourmet.com Reviews



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Brillo di Treviso (8 ounce) by igourmet.com Feature

  • Imported from Venice, Italy
  • Mmade from pasteurized cow's milk and washed with red wine
  • Pairs well with Chianti Classico or a rich, mature Barolo.
  • Great for antipasti or a table cheese
  • Can be used to add to any recipes or shaved to finish a dish
Brillo di Treviso combines these two Italian classics, cheese and wine, in beautiful harmony. This wine-washed cheese comes to us from Venice, where it is made from pasteurized cow's milk and washed with red wine. Because the cheese is made in individual 12-14 ounce wheels, each bite tastes distinctly of robust, fruity Italian red wine. The thin wine-bathed rind encases an ivory colored, semi-soft cheese with a slight tang that nicely complements the wine. Ideal as a table cheese, brillo also melts beautifully.

Saturday, August 20, 2011

Provolone Piccante by Zerto - Pound Cut (1 pound) by igourmet.com

Provolone Piccante by Zerto - Pound Cut (1 pound) by igourmet.com Reviews



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Provolone Piccante by Zerto - Pound Cut (1 pound) by igourmet.com Feature

  • Sharp Italian cheese perfect for antipasta platters
  • Wonderful with most wines such as a Brunello
  • Aged for 9 months and made with pasteurized cow's milk
  • Imported from Italy
  • Melts well for grilled cheese, baguettes, and over omelettes
Provolone is a northern Italian cheese that can be thought of as Mozzarella's older brother. Take some Mozzarella, form it into your favorite shape, and rub it down with brine, bind it with rope and hang it from the ceiling for a few months and Voila! - you have just made Provolone. There are two varieties of Provolone. Dolce (meaning sweet) is the mild version and Piccante (meaning sharp) is its spicy, more aged counterpart. We love this Piccante version, which is rarely available in the U.S .and much more interesting than the mild Provolone most Americans have come to know. One of the great sandwich cheeses, Provolone Piccante is also an excellent melting cheese that is perfect in omelettes or atop a toasted baguette.
  • Made from pasteurized cow's milk; aged over nine months.
  • Photo depicts whole 66 lb. form of cheese.
  • We cut and wrap this item by the pound.
  • Please contact us if you would like to purchase the whole form.

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Monday, August 15, 2011

Coconut Popping Oil Butter Flavored

Coconut Popping Oil Butter Flavored Reviews



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Coconut Popping Oil Butter Flavored Feature

  • 5 Packs of Butter Flavored Coconut Oil
A total of 8oz of coconut oil for PREMIUM popcorn popping! Enhanced with a buttery flavor, you'll feel like you're actually at the movies! Want to really pump up the flavor? Purchase this product with "Flavacol", our theater popcorn seasoning.Each 1.6oz pack will pop approx 6oz of unpopped kernels.INGREDIENTS: coconut oil, artificial flavor, beta carotene Due to the size, the shipping weight for the Butter Flavored Coconut Oil is calculated at 12oz


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